The Indonesian Chinese and Thai Favorite
The Indonesian Chinese and Thai Favorite
PORK SOY SAUCE
braise pork belly in soy sauce accompanied with steam white rice, sauteed pok choy and sambal bongkot on top
NASI GORENG SATRIYA
fried rice a'la satriya accompanied with fried chicken, prawn, fish sate, chicken sate and fried egg on top
BAKMI GORENG
fried noodle with vegetable, chicken, shrimp and fried egg on top
CHICKEN WITH MANGO AND CASHEWS
accompanied with steam rice
CRISPY CHICKEN WITH MANGO SALAD
fried slice chicken breast, accompanied with buffalo potatoes, sweet chilli and mango salad
PAD THAI CHICKEN AND SHRIMP
fried stick rice noodle, chicken and shrimp, garnished with spring onion, cucumber, bean sprout and PAD THAI SAUCE
SWEET AND SOUR PORK
fried pork slice seasoning with fresh garlic and corn flour Garnished with pineapple, onion, green and red pepper accompanied with steam white rice and sweet sour sauce
KHAO PHAT MU KUNG SAi KHAI
fried rice with pork, shrimp and egg garnished with cucumber, lettuce, spring onion Khao phat mu kung sai khai and lime wedges